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Culture Kitchen: Pakistan
Wed, Sep 27
|Culture Kitchen September 2023
Join our chef this month, Jaweria, as she teaches us to make Aloo Paratha (flatbread)!
Registration is closed
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Time & Location
Sep 27, 2023, 6:00 PM MST
Culture Kitchen September 2023
About The Event
Ingredients
- Wheat flour
- Potatoes
- Oil
- Spices
- Red chilli powder
- Chat masala seasoning
- Fresh green chilli peppers
- Fresh Coriander/Cilantro
- Salt and pepper
Chef’s Notes
- Aloo Paratha are flatbreads that are easy to make with whole wheat flour, boiled potatoes, spices, and herbs
- Many people eat this dish with pickles, yogurt, and as a breakfast meal
- The dish originated in the Indian Subcontinent and is a product of the New World. Portuguese traders brought potatoes and chilies to the region
- Some variations are stuffed with vegetables, cheese, and meat, but others are enjoyed plain
This event has a group. You’re welcome to join the group once you register for the event.
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